Corn cob, originally an agricultural waste, can now be recycled into fertilizer for plants and raw materials for animal feed. Protein-rich nutrients in corn cobs help improve the taste of mushrooms, replace chemical fertilizers, boost plant health, reduce waste, and contribute to the growth and development of organic agriculture, thereby benefiting the agricultural sector as a whole.
Core specifications
Size: 4 – 10cm
Crude protein: 2.27
Crude fat: < 0.2
Crude fiber: 31.3
Humidity: 11.07
Color: Natural (beige white, yellow white, red)
Other attributes
Origin: Vietnam
Usage: Raw material for animal feed
Ingredients: Corns
Packaging: Jumbo pack
Storage: 12 months
Port: Tan Cang – Cat Lai
Payment method: L/C, T/T
